We do love a good wedding and will work with you to create an individual menu.
If you would like to taste our food before making a decision, this can be arranged. Alternatively, come along to one of our events. The cost of either will be credited against your invoice if you go on to book us for your wedding.
Please email us if you would like us to send a wedding info pack with sample menus. We serve only the finest pork, beef and lamb raised on our farm, and what follows is just a taster of what we can do.
Middle Eastern Banquet
Our most popular option. Start with seasonal mezze for sharing, served at the table, on locally made spalted beech boards, for example,
Our handmade charcuterie
Pickled rhubarb & fennel
Dukkah, oil, warm flatbreads
Fresh hummus, harissa chickpeas
Labneh, broad beans, mint oil
Quails eggs with cumin dipping salt
Follow with a fragrant and tender spiced lamb & apricot tagine, with brightly coloured dishes of tabbouleh, and fresh vibrant seasonal salads, served buffet style.
To finish, Raspberry & Rose pavlova
Our popular canapes include quail scotch eggs, arancini, mini quesadillas, and warm homemade sausage rolls made with our free range pork, or spicy merguez lamb. We can also serve Street Food style dishes, Midnight snacks, and a great Morning After brunch.